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(0)Marc Summers
Publisher
Hotr Mb Films, Inc
Publication Date
[2025]
Physical Desc
1 videodisc (84 min.) : sound, color ; 4 3/4 in.
Language
English
Description
After getting laid off, Tory gets roped into bartending at a local bar during Hanukkah where she connects with the patrons - especially Jay and his grandfather Sam.
Publisher
Food Network
Publication Date
c2003
Physical Desc
1 videodisc (ca. 85 min.) : sd., col. ; 4 3/4 in.
Language
English
Description
"Soda pop unwrapped: Host Marc Summers is opening the bottle on soda pop with an inside look at bubbly beverages. Learn about an LA grocer who carries over 300 different types of soda, and step inside the Museum of Beverage Containers."--Container.
"Vending machines unwrapped: Marc sets out to get the low down on vending machines! Explore the origin of the old-time automat and see what makes the new and improved versions tick! Learn what goes...
Publisher
Food Network
Publication Date
c2003
Physical Desc
1 videodisc (85 min.) : sd., col. ; 4 3/4 in.
Language
English
Description
"Carnival food unwrapped: Host Marc Summers takes a look at carnival food, from what it takes to be a cotton candy craftsman to the secrets behind some delicious pretzels. Plus, learn how salt-water taffy is concocted at the Atlantic City Boardwalk and take a trip to the Funnel Cake factory."--Container.
"Energy boosts unwrapped: ... Find out the secrets behind Powerbar's ability to give you a boost, and why trail mix is the snack to have when you...
Publisher
Food Network
Publication Date
c2003
Physical Desc
1 videodisc (ca. 85 min.) : sd., col. ; 4 3/4 in.
Language
English
Description
"Peanut butter unwrapped: Host Marc Summers looks at the sticky topic of peanut butter with a behind the scenes look at this popular mainstay in America's kitchens! Marc visits a NY restaaurant serving peanut butter sandwiches that'll knock your socks off. Stop by a company that's simply 'nutty' about creating the perfect ingredients for their peanut buttery candies!"--Container.
"Breakfast foods unwrapped: ... Enjoy the stickiest buns to come out...