Franklin steak: dry-aged, live-fired, pure beef

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Author

Franklin, Aaron

Publisher

Ten Speed Press

Publication Date

2019.

Language

English

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Subjects

Subjects

Beef steaks
Cookbooks
Cooking (Beef)
COOKING / Methods / Barbecue & Grilling
COOKING / Regional & Ethnic / American / Southern States
COOKING / Specific Ingredients / Meat

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Contributors

Mackay, Jordan author

ISBN

9780399580963

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