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"Packing school lunches is a major point of stress for most parents. It's tiring and monotonous to figure out what to pack day after day that's both nutritious and tasty, and online inspiration is often too difficult or unattainable for the average parent. Megan McNamee and Judy Delaware are the founders of Feeding Littles and provide online resources to help families raise adventurous, intuitive eaters, and they're here to help with Feeding Littles...

In Food Babe Family, Vani dispels popular myths about feeding our kids; offers more than 100 delicious recipes that make it simple to put healthy, real food on the table; and helps parents start children on a lifelong path of making good food choices.

Provides information about shopping for healthier food, including reading nutrition fact labels, choosing in-season fruits and vegetables, and planning healthful meals.

"This easy-to-use guide provides essential tools for raising well-nourished, active children who will make lifelong healthy choices. Engaging, practical, and filled with quick tips, this is a must read for the busy parent trying to navigate the challenging world of kids and food. An ideal book for parents, schools, churches, and community groups. Recipes are included"-- Provided by publisher.

"Kids Can Bake is a collection of 30 beautifully illustrated step-by-step recipes which show children how to bake delicious cakes, biscuits, pies, puddings and tarts. As well as learning how easy it is to bake all sorts of tasty treats, they'll practise skills like measuring, weighing and counting without even realising it. Full of sweet and savoury ideas for everything from cupcakes to cornbread, including breakfasts, snacks, main meals and desserts,...

Presents two separate perspectives on school lunches: offering healthy meals, or offering favorite foods that may not be very healthy but are popular among students. Includes pros and cons for both options, critical thinking questions using the Common Core, a glossary, and a list of additional resources.

"For every parent who's worried about their child's weight or size, Kids Thrive at Every Size offers an approach to health that focuses on the whole child-not just the growth chart. All children deserve a future free of health concerns and one full of self-esteem and well-being, no matter their size. Yet, given the rise in childhood obesity, there's enormous pressure on parents to raise fit, thin kids--even if their kids aren't designed to be that...

Farm to School partnerships provide a new market for farmers and fresh, local food for students. This documentary explores the economic advantages and remaining challenges for businesses, farms, schools and communities as they work together to improve our children's health and education.

Are children naturally picky? It sure seems that way. Yet, amazingly, pickiness used to be almost nonexistent. Well into the 20th century, Americans saw children as joyful omnivores who were naturally curious and eager to eat. Of course, this doesn't make sense today. Don't kids have special taste buds? Aren't they highly sensitive to food's texture and color? Aren't children incapable of liking "adult foods," and don't parents risk harming kids psychologically...